Monday, February 29, 2016

clean up!

I started making my own laundry detergent a couple years ago. Not only does making your own detergent eliminate all those plastic bottles, it's also far, far cheaper than storebought, readymade detergent and you'll know exactly what's in there. All good things! =)

For my first batch, I made the liquid version found here, though there are directions all over the internet if that one doesn't float your boat. That first batch lasted me over 2 years! I mixed it up in December, 2013, and just ran out a week or so ago. Granted, I'm only washing laundry for one person and some critters so yours might not last quite as long, but still...

Now that I have a source for bulk laundry detergent (my local co-op), I can avoid the trash that way, but making my own still saves me a lot of money. Plus, I still had plenty of leftovers from making the first batch so this batch was basically free. ;-) This time, I went for the powdered version to see which I liked better.

All the ingredients necessary.
I chopped up the soap before breaking it down further in the food processor.
All mixed up and ready to use!
I found the soap broke down a bit smaller when I added some of the powdered ingredients to the food processor with it. I've washed a few loads now and it works just as well as the liquid batch. I was using 1/2 cup of the liquid detergent per load. With the dry, I'm using 1/8 cup and combining it with hot water before adding it to the washer because I don't wash in hot water. Not sure that's necessary, but there you go. =)

I still have enough washing soda for 2 more batches with enough Borax for 3-4 more batches. You can get a bar of laundry soap at almost any big grocery, your local co-op or health food store, but options are open. I chose to use an herbal bar from Wolfe Farms for mine. Check out their bulk soap deal - 4 bars for $10!

I keep the environmental and economical friendliness going after the wash cycle ends. Once it warms up enough, I use my clothesline and the power of the sun/wind to dry my laundry, but in the winter, I do use my dryer.

A set of felted wool dryer balls and a dried lavender sachet that live in my dryer.
I attempted to use my clothesline in the basement, but everything took forever to dry... days. So I went back to the dryer. There are ways to cut back on the drying time (saving electricity) and trash (avoiding dryer sheets). Using a set of felted wool dryer balls not only cuts drying time, but also helps cut back on wrinkles and static. And really, who wants to spend time ironing? ;-) I also sewed up simple cotton sachets and filled them with organic dried lavender. All the relaxing scent without the added chemicals! I made mine myself, but there are lots of alternatives to purchase a set of dryer balls and lavender sachets if you aren't up to taking the time and effort making your own. I've gifted a few sets of these now and everyone seems to love them!

Have you ever made your own laundry supplies?

Thursday, February 25, 2016

a craftsman's legacy

Thanks to a post on Instagram awhile back, I got hooked on watching A Craftsman's Legacy*. If you haven't seen it, check it out! It's awesome. :-) The host, Eric Gorges, highlights a different craftsman (or woman) each episode and we get to learn a bit about their craft right along with him. The highlighted crafts run the gamut so there's something for everyone to enjoy!

I love this sentiment shared by woodworker John Wilson in the very first episode:
Perfection is... the best you can do today.

In the technology-driven days of today, handcrafted items and the skills required to produce them aren't always appreciated as they once were and sadly, we are losing a lot of these skills that years ago were common-place. Thankfully, artisanal products have been gaining popularity in recent years as many yearn to go back to the basics so some crafts have been making a resurgence.

I love creating things with my hands, but I wouldn't call myself an expert in any of my crafts. I tend to do a little of everything, but I do love encouraging others to try new things and do what they love so maybe that's my legacy...

What legacy will you leave?

*Follow the link and join the Legacy Society (totally free) and you'll gain access to the entire first and second season online. :-)

Monday, February 22, 2016

vegan peanut butter brownies, anyone?

Ready for some more Monday munchies?

Okay, they're not so brown, but they are yummy! I tried out a recipe shared by my local co-op awhile back and they definitely make it onto my make-them-again list.


I cut the recipe in half and used an 8x8 pan, cutting the cooking time by around 10 minutes. I didn't have enough chocolate chips to make the ganache too but these are great without it. They are pretty rich so I won't be making them often, but for an occasional treat? Perfect! Maybe I'll even make the ganache next time. ;-)

The recipe can be found here. You're welcome. =)

Thursday, February 18, 2016

the paradox of choice

There's been a lot of discussion the past several years that supports having a lot of choices doesn't truly make us any happier. Having more choices actually more often results in dissatisfaction. Being faced with a lot of choices can paralyze us as we try to weigh out which is the "best" choice. Which features are most important? Is this brand better than that one? Did I pick the wrong one?? Even after we make our choice, we're less likely to be happy with it if we chose from a wide variety of options. Faced with only a few options, our choice is quick and simple and we're much more likely to be satisfied with the choice we made.

I'm finding I really enjoy having fewer choices in both my food and my other purchases. By avoiding packaging, I'm limiting myself to foods sold in bulk which (very happily) cuts out most brand name choices. For most food items, my biggest choice is whether to buy organic or not. If there is a brand name item in bulk, there's likely only the one choice anyway. Food shopping is quicker, easier and costs less too. Always good! Most trips to the co-op, my biggest choice is which flavor of locally brewed kombucha to try (there are 3 on tap and change from visit to visit). To make it easier, I bring two bottles now. =)


Only shopping for previously owned items limits my choices there as well. While I could have many more choices using online forums like eBay and Amazon to find secondhand items listed from all over the country, so far I'm leaving it up to fate (and avoiding the shipping costs and packaging too) by only looking locally. The best part? If I find one good secondhand option, I'm happy with it. No time spent comparing brands and features, no hunting for the best sale price, no wondering if I made the right choice. One good option at a reasonable price? That works! And again, it's a lot more budget-friendly too. Who wouldn't love that?! =)

Check out this TED talk for Barry Schwartz's ideas on the subject:


Monday, February 15, 2016

vegan comfort food

Are you ready for some Monday munchies? :-) To avoid packaging waste, I'm cooking even more from scratch so I thought I'd share some of my favorite waste-free recipes with you all.

Buying food without waste (or as little as possible) doesn't mean it's all veggies and grains all the time. It does mean that "comfort food" might take a bit more time and effort than popping a frozen dish in the microwave though. ;-) So out came one of my favorite cookbooks - Quick and Easy Vegan Comfort Food by Alicia C Simpson.

Okay, technically, I have this in digital format, but anyway... I quickly assembled all the ingredients, most of which were sourced from the bulk bins, of course. =) 

All the makings for yummy vegan mac & cheeze!
Since I don't keep a ton of food on hand, I've managed to use up most of the trash-producing foods I had on hand prior to swearing them off. I finished off the little bottle of organic lemon juice with this recipe so it'll be fresh lemons from here out! The garlic will be around awhile, but once that's gone, I'll be buying fresh cloves. I really should use my garlic press for more than making hair for gingerbread men. (Yeah, you read that right.)


I've tried quite a few recipes for vegan macaroni and cheese over the years. Some get their cheesiness from nutritional yeast or packaged vegan cheeses. This one is by far my favorite! The "sauce" is nut-based, a combination of macadamia nuts and raw cashews (both of which my co-op has in bulk!). There are also veggies blended up in there. =) Once combined, it's finished off in the oven with a crunchy topping of bread crumbs. And yes, it's creamy!

can't recommend this cookbook enough! Check it out from your local library and let me know if you give any of the recipes a try! =)

Leftovers went great with homemade black bean burgers too:

 Yummy vegan black bean burgers with homegrown sprouts on a ciabatta bun from my local co-op.
The recipe for the burgers can be found here. The original recipe calls for canned beans, but you can avoid the plastic-lined cans and get bulk dry beans and cook them yourself like I did so making this recipe can be trash-free. :-) A can of beans is about 1.5 cups of cooked, rinsed beans. I also don't use my food processor for these. The processor results in too little texture for my preference so I simply use a potato masher to mash the beans and combine everything. So good!

I've been buying bulk bagels so when I saw the "Bagel Biter" in the pic above at Goodwill, I happily took it off their hands. It works great on buns too! It wasn't on my list, but it's getting lots of use here. :-) If you see one, snap it up! I picked this one up for only $3 (vs $20+ for a new one).

I've also used my new popcorn popper a couple of times. I LOVE it!!

Yum! Fresh popcorn!
Whoever donated it has no idea what they're missing! Super fast and so much better than what I recall microwave popcorn tasting like. I even made a little batch of kettle corn. Yum!

I'm so glad someone decided they wouldn't use these items and donated them! This is one reason I love donating my unneeded items. The money will go to support those in need and someone will get a great deal on something they will love. So much better than things winging up in the landfill or collecting dust at the back of a cabinet or hidden away in the basement. That's definitely a win-win to me. =)

Sunday, February 14, 2016

Thursday, February 11, 2016

practicing patience

I've been a little surprised at times just how quickly I've found secondhand items on my list! Sometimes, it's been almost like shopping in new stores (just with fewer options). A couple of times, I've added an item to my list and was able to take it off after my next shopping trip, but occasionally something takes awhile to find. That's when my patience and resolve may be tested.

Last year, I kept an eye out for a great deal on a weaving loom for about 6 months before finding the right one. Not a big deal. It's not like I use it everyday, right? It was something I knew I'd enjoy having, but certainly not a necessity. But what about something I do use almost every day that I suddenly no longer have the use of? Would I cave and buy it new if a good used item didn't turn up quickly? A couple weeks ago, my toaster oven went belly up. It was fairly inexpensive many years ago and I've used it almost daily for baking small batches and reheating leftovers (I don't own or want a microwave) without having to heat up my big oven so I'm certain I got my money's worth. Even so, it was a real disappointment to turn it on and... nothing. Boooooo. I played around with it to see if any settings still worked. Nope. Dead.

I discovered my sad, still-cold dinner when the timer went off. =(
I'd been on this path of not buying new for not quite a full month when this frequently used appliance took a permanent vacation, but my first instinct? Check craigslist. Not Amazon. =) I suppose my new way of living has officially stuck! I did check craigslist and found a couple of fairly reasonably priced options, but by the next day, I was reconsidering that route. I know I've seen plenty toaster ovens in the thrift stores in the past and at less than half the price these new ones are selling for on craigslist so... I decided to exercise my patience and wait for that great deal to come along. I'll keep an eye on craigslist too just in case. Until then, the stove top will just get a little extra work.

I'll admit, I love the empty space on the rack!
Would it be easier to hop on Amazon and order a new one? Yep! But easy isn't always the best way. =)